Stir-fried noodles tossed with crispy Spam, finished with a fresh scallion garnish for a perfect combination of savory flavors and satisfying textures.
Pan-roasted shishito peppers, perfectly blistered and tossed in a sweet and tangy lilikoi teriyaki ginger sauce for a burst of tropical flavor with a hint of heat.
Salsa is homemade , chips is fresh pickled jalapenos, sour cream , kalua pig
Crispy Wonton wrapped shrimp, topped with a chipotle aioli and sweet soy reduction for a bold and flavorful bite
A fresh tofu salad drizzled with a yuzu ponzu dressing, creating a light yet flavorful dish that’s both refreshing and satisfying.
Fragrant and savory beef broth made in house, with infused spices served with fresh rice noodles, thin slices of steak, and beef balls. Served with bean sprouts, basil, and a lemon wedge.
Blend of shredded chicken, tender somen noodles, crisp romaine lettuce, cherry tomatoes and crunchy fried wonton strips, tossed in a savory sesame dressing
1 for $6, or 3 for $16. All tacos come with house made special sauce.
Tender, smoky flavors of Kalua pork paired with cilantro, Mexican cheese, and sweet onion.
1 for $6, or 3 for $16. All tacos come with house made special sauce.
A slow-braised boneless short rib taco, filled with tender, melt-in-your-mouth beef, complemented by the vibrant freshness of cilantro, creamy Mexican cheese, and the subtle sweetness of finely chopped onions.
Wagyu beef sliders served on soft taro rolls, topped with creamy garlic aioli, fresh sliced tomato, sweet onion, and rich Gouda cheese for a flavorful and juicy bite in every slider.
BBQ pulled pork sliders on soft taro rolls, topped with a zesty orange-infused slaw for a sweet and tangy twist on a classic favorite.
Sizzling ribeye served with sautéed onions and topped with a rich, tangy yuzu butter for a perfect blend of savory and umami flavors.
Korean-style BBQ boneless short rib, glazed with a savory garlic soy reduction, and finished with a fresh scallion garnish for a flavorful and aromatic dish.
Grilled Pacific oysters, topped with a flavorful soy citrus sauce for a bright and savory finish. Available at 1 for $6 or 3 for $16.
2 egg any style smothered in homemade rosemary herb gravy
Savory rice infused with adobo flavors, featuring tender chunks of pork belly and topped with an egg any style.
Rigatoni Pasta tossed in a rich, slow-braised short rib ragu and infused with Parmesan cheese
Slow Roasted Pork Belly Roulade infused with lemongrass and aromatic herbs, finished with a crispy skin and diced into bite sized pieces. Served with a tomato,soy and vinegar salsa
